It is known that health of a bee family directly depends on collecting high-quality honey. However, worsening of the environment has led to increased numbers of diseases in bees, called Varoatosis (bee tick). This diseases, at first, leads to a decrease of quality and collection of honey and, then, to the death of a bee family.

The potential energy of self-preservation in seeds differs at different stages of development. During the harvest collection, seeds also contain different energy levels and not all planted seeds will grow. That is the reason for an increase of the sowing norm, which is taken to the maximum amount of grown seeds for a hectare. Therefore, it results in the excess of costly seed material being used.

Quite a long time ago, many scientists, including scientists from "Magnetic Technologies" company, have proven that molecular structures of a cell, including proteins, depend on and form according to the water surroundings. Many existing facts prove that after magnetic treatment of normal water, many structural changes occur and that is one of the main reasons for magnetic water having special biological properties.

Observations on changes of biological properties of natural water after being magnetized resulted in the development of a method that included providing magnetic drinking water for poultry. Based on this, a scientific research was carried out by the scientists of "Magnetic Technologies" company that described the effect of magnetic water on the growth and development of some bone structures of chickens and animals.

Magnetised Water Technology

For over 30 years Prof. Yuri Tkachenko and his team of scientists researched the effects of magnetic fields on plants and a method of magneto-hydro dynamical activisation of irrigation waters. From this research exciting new applications have been developed and tested in Europe, Middle East and Australia. The applications include physical- chemical changes of irrigation water parameters, resulting in improvement of filtration properties and in an increase in the dissolving properties of water.

Soil salinity affects vast areas of Australia's farming land and the area of salt affected land is increasing rapidly. Approximately 32 million hectares of Australia's arable land have been rendered useless by salt. The cost in lost agricultural production is estimated at $3.5 billion per year.

In September 2001, after years of preparation, the Commonwealth Government released The Basin Salinity Management Strategy.

 MAGENTIC WATER TREATMENT FOR IRRIGATION FUTURES 

Save water, increased yield produce/kl of water used, improve quality, increase shelf life, enrich taste, cleanse soil, reduce chemical usage and help the environment.

Introduction

Irrigated agriculture is the most dominant water user in the Australian economy. Therefore the main efficiency gains must come from the dominant user, irrigation, accounting for more than 70% of the total water use in Australia.